White Dry Qvevri Wine
White dry Qvevri wine "Kisi" is made and aged in Qvevri earthenware jars, using the traditional method of Georgian winemaking, in the Kakheti region. Kisi is produced from the highest quality Kisi grapes, prominent by the unique aromas of forest nuts, dried apricots and spices. A tannin-rich body is in harmonious tandem with its long aftertaste. Kisi goes best with cheese, steak and baked dough dishes.
Product of Georgia
Recommended feed temperature: From +9C to +16C
Storage Conditions: From +5C to +15C
Vintage Year: 2020
Bottling Date: 15.05.2021
Lot Number: L26421150521
The price of the product given on the website is given in GEL, including VAT. Prices listed on the site include the cost of transportation to Tbilisi, Georgia (courier service).
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